Half a lamb produced on our own farm in Devon. 100% grass fed, farmed sustainably, and ethically managed. Produced from Rare breed Whitefaced Woodland pedigree sheep.
All ready butchered and ready to go straight in the fridge or freezer!
Our half lamb boxes will usually consist of butchered cuts from a 9KG to 11KG half carcass. These cuts are:
Large Rolled Shoulder joint
Whole Bone-In Lamb Leg
approx 500g Lamb mince